Turkey mince and vegetable stir-fry in a pan
Lunchhigh proteinbalanced mealsquick meals

Turkey Mince & Veg Stir-Fry (Balanced)

Lean turkey mince stir-fried with vegetables for a fast, balanced lunch.

20 minutes
1
10 minutes
Nutritionper serving
620
calories
Protein
42g
Carbs
55g
Fat
20g
Fiber
7g
Sugar
6g

Ingredients

  • 200 g turkey mince (5–7% fat)
  • 2 cups mixed stir-fry vegetables
  • 1 tbsp olive oil
  • 1 tbsp low-sodium soy sauce

Directions

1

Heat oil in a pan and brown turkey mince.

2

Add vegetables and stir-fry until tender.

3

Finish with soy sauce and serve.

Tips
  • Use frozen veg to reduce prep time.
  • Balanced versions include some oil for satiety.